Description

Omega-3 FISK

Fatty acids are essential for children's development

Omega-3 fatty acids are polyunsaturated fatty acids. They are essential, but the human body cannot make them on its own, so we can only get them from food. Find out more.

The marine fatty acids EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) are important for good mental and physical development. They are especially necessary for brain function, eye development and good heart function. In addition, it has been shown that hyperactivity and concentration problems can be reduced with Omega-3 fatty acids. And these are just some of the benefits of consuming these fatty acids, so make sure your child's body is not deficient in them.

"Omega-3 FISK oil combines NORSAN cod liver oil (rich in DHA) and NORSAN small fish oil (rich in EPR) in appropriate proportions.

Omega-3 FISK: product information

Natural wild fish oil

The two marine fatty acids EPR and DHA are important for good child development. That's why Omega-3 FISK contains a combination of cod liver oil (rich in DHA) and small wild fish oil (rich in EPR) in optimal proportions.

Fish oil is obtained by using all small fish (such as sardines, mackerel and anchovies) caught in sustainable fisheries off the Norwegian coast. The product is produced right here in Norway. Fishing is carried out in accordance with the strictest Norwegian directives and recognised certification " Friend of the Sea ".

Fish oil is not concentrated, i.e. chemically processed to obtain the highest possible concentration of EPA and DHA. As a result, the product contains more than 50 fatty acids naturally found in fish. Children consuming this oil are getting all the fatty acids as they would when eating fish.

Cod liver oil is obtained from cod caught in the Arctic Ocean, close to the Norwegian coast, in accordance with the principles of sustainable fishing and strict Norwegian directives.

We attach great importance to the freshness of cod liver oil and fish oil: the process from catch to processing usually takes only 2-4 hours. That's why our products taste so good. Judge for yourself the freshness and quality of the oil by simply smelling and tasting it. As with other foods, smell and taste are reliable indicators of quality.

Find out more about our cod liver oil and our fish oil.

Extra virgin organic olive oil

This children's product contains 20% extra virgin olive oil from the Rafael organic farm in Spain. Olive oil is used as an antioxidant to protect Omega-3 fatty acids from oxidation in the body and to ensure that they get to where they are needed intact.

Find out more about our olive oil.

Positive effects of EPR and DHA fatty acids

* The daily intake according to EFSA is 250 mg DHA.
** EFSA's daily intake is 250 mg DHA and EPR.
To find out more, click here.

How to use

Tasty and easy to consume

The impeccable quality and freshness of the raw materials guarantee the good taste of our oils, and a few drops of orange oil make them taste even better.

How to use?

The daily dose varies depending on the age of the child. We recommend:

• Up to 2 years: 2.5 ml every other day (approximately 1/2 teaspoon); this contains 560 mg of Omega-3 fatty acids. If the mother is breastfeeding: 1 tablespoon per day for the mother; contains 2000 mg of Omega-3 fatty acids.
• 2 to 6 years: 2.5 ml per day (approximately 1/2 teaspoon); this is 560 mg of Omega-3 fatty acids.
• 6 to 12 years: 5 ml per day (approximately 1 teaspoon); this is 1,120 mg of Omega-3 fatty acids.
• From 12 years of age: 9 ml/day (approximately 1 tablespoon); this is 2000 mg of Omega-3 fatty acids.

Pure or mixed with drink or food

Children certainly do not want to eat fish several times a week, or even every day, so fish oil supplements are recommended to supplement their diets.

Due to its liquid form and good taste, Omega-3 FISK is easy to consume, either on its own or added to food or beverages (porridges, yoghurts, purees, juices, etc.)

Composition and storage conditions

Ingredients

Natural fish oil, natural cod liver oil (with vitamin A), olive oil, mixed tocopherols (vitamin E), orange oil.

Storage conditions

Unopened products should be stored in indirect sunlight and in a cool, dry place.

After opening the bottle must be refrigerated. Keep away from small children. Shake the bottle briefly before use. Precipitate may form at temperatures below 4°C. This precipitate will dissolve at room temperature after a few minutes.

Use within 45 days after opening. Do not exceed the recommended daily dose.